Cook’s Tip of the Day: Wait for butter to stop foaming before sauteing. It means that water has evaporated, and the butter is hot enough for cooking.
-
kawaiidragon88 likes this
-
murezza likes this
-
downlookingup likes this
-
ver-sacrum likes this
-
homeinthekitchen reblogged this from americastestkitchen
-
melecwi likes this
-
summerjoyfood likes this
-
roomforebonics likes this
-
chickpeas likes this
-
redvedev likes this
-
mroge reblogged this from americastestkitchen and added:
But don’t burn...butter!! Do not! Burn! The Butter!!...if...
-
odetoliving reblogged this from americastestkitchen
-
tiffanymariiie likes this
-
lunchandlaw reblogged this from americastestkitchen and added:
-1?'https':'http';var...
-
helms-deep likes this
-
americastestkitchen posted this
